Cub and Gup offer amazingly delicious sweets from the heart

Provided.

Noah Beleno and Greyson Beleno at a fundraiser at Tehachapi Winery.

It all started Thanksgiving 2021 with the creation of baked treat boxes for the family to take for the drive home. Then for Christmas 2022, boxes were made for friends, neighbors and co-workers as a little treat from our family during the natural hustle and bustle of the holidays. After much success, it finally became a holiday tradition and Cub and Gup became an official business.

This season, Cub and Gup looks forward to serving a tasty lineup of desserts like donut kabobs, cheesecake, dessert bars, cookies, brownies, rice crispy treats, a line of tiramisu and so much more. Also, they will be serving bread like focaccia, sourdough, morning milk buns, sweet bread, bao and our Filipino lineup of pandesals and ensaymada.

Visit http://www.cubngup.com/, on Instagram @CubnGup, or email [email protected]. Stop by the Cub and Gup Farmers Market booth on Thursdays until Aug. 29, from 4 to 7 p.m. on Green St. in beautiful Downtown Tehachapi, for all the desserts you crave!